Curd / Salt pot food or use in baking for

or use in baking for a healthy twist

It offers the perfect environment for the curd to ferment and stay fresh for the whole day

Our Moringa Honey is high in omega-3 fatty acids

it is a depiction of ancient craft of Chennimalai

Curd / Salt pot food or use in baking forOur Terracotta Curd or Salt Pot brings functionality to the rustic style. This Curd or Salt Pot is made up of 100% natural, un glazed clay and will keep any ingredient (salt, curd, herb, or spice) fresh and dry by absorbing excess moisture that might be present in it. Being natural and porous, it is also perfectly designed to hold thick and creamy curd and enhances the flavour and texture. You can add a natural component to your kitchen counter and