Mistake: going too nightclub for cocktail Cocktail is festive, not clubwear
Serving size: 2 Tbsp (30g) SOYBEAN OIL, TOMATO PUREE (WATER, TOMATO PASTE), VINEGAR, SUGAR, EGG YOLKS, CHOPPED PICKLES (CUCUMBERS, VINEGAR, SALT, XANTHAN GUM, POTASSIUM SORBATE [AS A PRESERVATIVE], CALCIUM CHLORIDE, OLEORESIN TURMERIC [COLOR]), SALT, CONTAINS LESS THAN 2% OF WATER, MUSTARD FLOUR, DRIED ONION, DRIED RED BELL PEPPERS, XANTHAN GUM, CITRIC ACID, PAPRIKA EXTRACT (COLOR), NATURAL FLAVOR, OLEORESIN TURMERIC (COLOR), SOY LECITHIN, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
My twist on the CPK Thai Crunch Salad has similar flavors and its a super flexible recipe, leaving plenty of room for substitutions and shortcuts with prepared bagged vegetables
This fall wedding guest dress also comes in 20 other gorgeous colors (we love this copper hue for October and this olive green for September), so feel free to stock up