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matsumidori junmai shu B2B-Katalog-Jsake giving it a complex flavor

SKU: 17429094268

4.8
USD17.00 USD38.00

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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1

Description

giving it a complex flavor

The amino acids and oxygen give this Koshu sake (aged sake) its rich amber color

Only selected Yamada-Nishiki and Miyama-Nishiki rice was used for this Ginjo

It is characterized by a fine

matsumidori junmai shu B2B-Katalog-Jsake giving it a complex flavorThis Junmai sake is made exclusively from Miyama Nishiki rice and has a slightly sweet, dry, savory flavor. It can be enjoyed warm from refrigerator temperature to 50C. It's an absolute all rounder.

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