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Doble Oscuro
and your coffee should know it
no noise — just a considered place for your roast to rest until it's time
The cup opens with citrus and a touch of tropical sweetness
Doble Oscuro (Espresso Roast) -12 oz 12 oz:Ground Doble OscuroDoble Oscuro: the name is the method In Spanish, Doble Oscuro means double dark. Not a marketing phrase a production description. Certified organic single origin Peruvian beans. Half roasted to French depth: smoky, complex, rich with dark sweetness. The other half pushed to Italian roast intensity: concentrated, bold, built for espresso pressure. In Ohio, these two versions of the same Peruvian origin are brought together and calibrated for espresso