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A unique gin distilled with botanicals and native plants from both sides of the border
Try it in your favorite Manhattan
The minero clay-pot still is quite prevalent on the nose with aromatics leaning towards ash
the Irish immigrant who adapted his family's whiskey recipe to work the grains he found in Kentucky
Pendleton Midnight St-Estephe A unique gin distilled withPendleton Whisky Midnight is made with pure, glacier fed spring water from Oregons Mt. Hood, delivering complex taste and exceptionally smooth finish. A portion of the blend is aged for over six years in American brandy barrels for a truly authentic flavor. So when youre gathered round the campfire at the end of a long day, savor the moment and make it Midnight. NOSE Musky notes of leather with warm cinnamon, nutmeg, cloves, and a trace of ginger.
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