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Okey-Gnocchi with Pancetta and Peas
and Great Plains -- the cafe's recipes feature staples that were once unknown in the rest of the world
or Orange and Almond Cream Tart and many other such creations from Italy
and a special section on baking for Christmas and other festive occasions
Mission Street Food: Recipes and Ideas from an Improbable Restaurant ISBN:9781936365159 Okey-Gnocchi with Pancetta and PeasMission Street Food: Recipes and Ideas from an Improbable Restaurant shares recipes from top culinary city San Francisco. Here are the stories and step by step recipes with photos from one of San Francisco's most innovative restaurants. Mission Street Food is by far one of the most interesting cookbooks to ever hit our store shelves. Format: Hardcover, 223 pages. Copyright: 2011 Publisher: McSweeney's Author: Anthony Myint and Karen Leibowitz