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Rodolphe Le Meunier’s cultured butter is hand-molded for exceptional quality and distinctive flavor
The result of years of research and development
Free from extra metals
A staple in Mediterranean
Cake Pan Round Fixed Bottom 14" X 3" dried fruit Rodolphe Le Meunier’s cultured butterDesigned for professional results, these pans feature a solid bottom and straight sides with even wall thickness ensuring even heat distribution for maximum cake rise and easy cake release. Anodized aluminum cools quickly making sure that perfectly baked center and golden crumb texture does not overbake once out of the oven. The heavy duty rolled rim facilitates easy handling, whether dry baking or pulling a batch of brownies, homemade cinnamon rolls
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