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each piece is bronze die cut and slowly dried to preserve the full flavor and texture of the organic durum wheat semolina
gluten-free flour
where the truffles develop their distinctive aromatic profile later in the season
" a cookbook of recipes and culinary preparations by Bartolomeo Sacchi
Pane Carasau new arrival october 22 each piece is bronze dieIMPORTED FROM ITALY Discover the essence of Sardinian tradition with our Pane Carasau, a typical, very thin, fragrant, and tasty bread. Artisan made using the ancient recipe from Bitti, a town rich in heritage, this bread is a true delight. Known for its delicate crispiness and versatile flavor, Pane Carasau is perfect for serving with a variety of toppings or enjoying on its own. Each 250g box contains large 25cm sheets. Ingredients Durum Wheat
US$ 26.11
US$ 201.03
US$ 196.53
US$ 130.72