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and more foods that are famous in the Savoie region
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Croatian Cookery Cookbook - Esplanade Hotel Zagreb Yugoslavia ISBN:9788639900724 and more foods that areCroatian Cookery Cookbook from the Esplanade Hotel Zagreb in Yugoslavia is one of the few cookbooks on Croatian cuisine. Chef Steve Karapandza from the Esplanade is one of Yugoslavia's top chefs and a worldwide authority on its cuisine. Format: Hardcover, 296 pages Copyright: 1986 Publisher: Graficki zavod Hrvatske Author: Steve Karapandza Description: Steve Karapandza (1947, Gornja Trebinja near Karlovac) works at the hotel Esplanade in Zagreb. He is
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