(click stars to vote) Vegan Green Goddess Dressing Servings: (makes about 1 cups) Ingredients 1 cup plain vegan yogurt, (such as oat, coconut, or soy) (I like Silk Rich Unsweetened Plain Almond Yogurt Style) 1 cup (0.9 oz/ 25 g) fresh parsley 1 cup (0.7 oz/ 20 g) fresh dill, (or sub basil, mint, cilantro, or tarragon for different variations) cup (0.4 oz/ 10 g) fresh chives 1 tablespoon lemon juice 1 tablespoon capers, (sub chopped green olives or omit if preferred) 1 clove garlic, peeled teaspoon salt, (or to taste) teaspoon black pepper Instructions Add all of the ingredients to a blender or food processor and blend until smooth
Keep jewelry selective so the lace neckline stays central
Matching the bridal gown with a black glitter tulle veil, Lexys bridal look was complete
Seattle, Washington Seattle, Washington holiday outfitDress Sarah Butler Previous Previous 20 Cool Winter Outfits from Fashion Week Next Next Sparkle for NYE