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Equipment Ingredients cup red wine vinegar Heaping cup honey 2 tablespoons water 2 tablespoons fine sea salt 2-3 chipotles in adobo plus 1 tablespoon of the adobo sauce from the can (see notes) 2 cups vegetable oil 2 teaspoons dried oregano 1 teaspoons black pepper Video Instructions Add all ingredients except the oil, oregano, and black pepper to a food processor or blender. cup red wine vinegar, Heaping cup honey, 2 tablespoons water, 2 tablespoons fine sea salt, 2-3 chipotles in adobo Blend on high

It is a choice that stands out precisely because it avoids the standard red-blue-pink spectrum

Ingredients needed For a truly incredible Greek salad dressing, I highly recommend using high-quality extra virgiolive oil and red wine vinegar

Please note these are hand made by my production partner in China and directly shippped to you from there to save on unnecessary shipping costs