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Expertly crafted in Italy using premium corrugated paper
Petra 5009 “Spolverella” is a purpose‑built dusting flour for pizza benches and peels
but most importantly it includes a certain amount of malted wheat
made with 'Piennolo Del Vesuvio' DOP cherry tomatoes is a preserve traditional of the Vesuvius's park in the Naples area
Petra 0009 Gluten Free Flour for Pizza 3kg / 6.6 lb AVPN Expertly crafted in Italy usingCrafted by the expert Molino Quaglia, Petra 0009 is a new baking mix that provides professional quality results for pizza. This gluten free mix was developed to create a nice, extensible, pizza dough that behaves exactly like a gluten containing one. It can be handled in a traditional pizza proofing box, without requiring covering with plastic wrap. Dough made with this mix can be left to rise for up to 48 hours and responds well to cold proofing. The
US$ 24.99
US$ 182.00
US$ 115.00