CAKE PAN/TIN | 5 INCH | ROUND | 3 INCH DEEP dup-review-publication Stir in flavouring when syrup

Stir in flavouring when syrup stops bubbling

* Saves time and waste

This versatile design can be used for any relevant occasions such as baby showers and birthdays

blue and purple cakes will get what we mean here)

CAKE PAN/TIN | 5 INCH | ROUND | 3 INCH DEEP dup-review-publication Stir in flavouring when syrupThese solid bottom 3" deep round cake pans feature straight sides, rolled rim, and uniform wall thickness, essential for professional results. Each pan is manufactured with a premium 3003 aluminium and anodized to promote easier clean up, tremendous durability and baking efficiency. Pan Preparation for Professional Results: The professionals tell us unsalted butter with a dusting of flour is all it takes. Shortening or lard can also be used