Gyokuro Tea Tangy and hibiscus create a sweet

and hibiscus create a sweet and blueberry pie like flavor

Caffeine-free and loaded with ingredients like hibiscus

pleasant pepper notes layer together for a soft

or used to make a delicious cup of tea

Gyokuro Tea Tangy and hibiscus create a sweetThis precious dew, shade grown green tea from Japan, packs a higher level of chlorophyll, which makes a vivid green colored cup. Higher in amino acids, L theanine contributes to the perfectly smooth, rich, and soft flavor. A deep, sweet aroma of freshly buttered greens and seaweed with no grassiness or harshness elevates your cup. An energizing and soothing cup of Gyokuro is easily enjoyed with multiple infusions, getting the most from this tea.