Blues Hog Tennessee Red BBQ Sauce Clearence If you have some remaining

If you have some remaining when you have finished making sausages just re-salt them and put them back in the bag in the fridge

gherkin (gherkins (50%)

Recommended brining time: 24 hours

Tex Mex has a mild to medium heat and is packed with bold flavor

Blues Hog Tennessee Red BBQ Sauce Clearence If you have some remainingBlues Hog Tennessee Red BBQ Sauce is a thin, vinegar and pepper based sauce popular in Barbecue Joints down south. It can be used as a marinade, baste, or even a dipping sauce. This sauce gives food a unique boost of flavor and a zesty attitude! Blues Hog gourmet sauces are gluten free and made of all natural, high quality ingredients. With more awards than any other commercial sauce on the market, our products are used by 90% of competition bbq teams