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Coffee Fundamentals - Manchester Date:16th August - 2pm depending on water hardness

SKU: 6449233557

4.1
USD69.00 USD89.00

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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1

Description

depending on water hardness

How to ensure your milk texturing is on point

once you have completed the registration process

Secure your space on the course by booking your preferred date and time here on the 200 Degrees website

Coffee Fundamentals - Manchester Date:16th August - 2pm depending on water hardnessIf you're the kind of person who wants to understand the 'why' behind the 'wow' of a brilliant cup of coffee, you've come to the right place. Delve deeper into the science of coffee brewing, to learn more about the different extraction methods, and how variables in the process have an impact on what you end up tasting in the cup. Youll learn: Where coffee comes from and how different regions produce different flavours How different brewing methods can

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