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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
120mm with burnt Sweet Chestnut
flat double bevel with satin finish
- Blade height at heel : 57mm- Hagane : C130- Jigane : Vintage wrought iron / Scotland farm equipment- Distal taper : 4
The handle is made with Black walnut
Gyuto 210mm 115CrV3 120mm with burnt Sweet ChestnutThis knife is currently in the USA at Sean's workshop. If you have any question, please contact Sean at seancporter0@gmail. com or myself at hello@simonmaillet. com This San ma Gyuto feature a thin blade, good distal taper and nimble tip. It give to this blade a good balance. Confortable pinch grip with the polished spine and choil as well as the 16x19mm Emoto. The custom made handle by @porter_customs is just incredible. 26C3 Uddeholm is a very high
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