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The ingredients are fermented naturally by the acetic acid bacteria
In addition to its culinary versatility
which is the top-class in Japanese standard
incorporate this special care treatment into your routine 2-3 times a week
Summit Flat Bottom Japanese Wok with Handle (1.2mm) healthy snack The ingredients are fermented naturallyThis flat bottom wok has a flat base, allowing it to sit steadily on any cooking top, including an induction stove. Designed for professional use and made completely of cast iron for cooking foods in high heat. Wok usually has a deep cooking surface, so it is suitable for cooking dishes like stew, curry, deep fried dishes, fried rice, paella, and more. Further, unlike Guangdong style cooking pots, this one comes with a handle to make it easy to move
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