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with commentary from the show’s creator
Challenge Exercises 729
and making-of details
“Designed for the studious and dabblers alike
Sweet Land of Liberty Hachette with commentary from the show’sA delicious and delightful narrative history of pie in America, from the colonial era through the civil rights movement and beyond. With corresponding recipes for each chapter and sidebars of quirky facts throughout, this bookwinner of the International Association of Culinary Professionals (IACP) Award for Best Literary or Historical Food Writingis an entertaining, informative, and utterly charming food history for bakers, dessert lovers, and history
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