Robin Redbreast Gourmet At least an extra six

At least an extra six months spent in the family’s maturing rooms gives this Cheddar even more stunning complexity and richness

this pale honey is only harvested when there’s a true surplus — always ensuring the bees have what they need first

and perfect for dunking

Picnic lunches

Robin Redbreast Gourmet At least an extra sixA Refined Cabernet Noir with Vibrant Red Fruit & Silky Tannins Produced in Norfolk by Chet Valley Robin Redbreast is a beautifully crafted red wine from Chet Valley Vineyard, made using the Cabernet Noir grape. After gentle pressing, the juice undergoes a two day maceration to enhance colour and flavour, followed by a carefully managed fermentation process including malo lactic fermentation for added smoothness and complexity. Expect a graceful