Herbs de Provence Steak Rub Try drizzled over cream of

Try drizzled over cream of mushroom soup

20-mesh grind that is good for the preservation of the volatile oil content

yellow mustard powder

Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavor with our well balanced Ultra Premium White Balsamic Vinegar from Italy for a delectable culinary symphony

Herbs de Provence Steak Rub Try drizzled over cream ofHand blended from basil, tarragon, thyme, marjoram, chervil and lavender. Recommended Use: Combine with Olive Fusion Olive Oil and rub on chicken or fish before grilling. Also spectacular with tomatoes, roasted potatoes, in tracy, soups, or salads. Suggested Recipes: Baked Herb Crusted Chicken