8" (200mm) Usuba Knife in 1080 High Carbon Steel with Ironwood Handles, Yellow G10 liners and brass pins Bespoke Series It's the perfect knife to

It's the perfect knife to use for slicing ultra perfect Sashimi and other sushi cuts

5" (140mm) Petty Knife is made from 1 080 high carbon steel and hardened using a differential heat treating method

This razor has a straight 2 1/4" (55mm) shaving edge with an extremely thin blade of just 2

- Stabilized Maple Burl

8" (200mm) Usuba Knife in 1080 High Carbon Steel with Ironwood Handles, Yellow G10 liners and brass pins Bespoke Series It's the perfect knife toThis 8" (200mm) high carbon steel Usuba kitchen knife is balanced a bit forward from a pinch grip due to the extra steel in the front f the square blade. The blade's cutting edge is designed for downward slicing or 'chopping' style cuts. This is a knife that excels at taking down large and leafy vegetables. From cabbage to carrots, onions to large egg plants this knife will take these down with ease. Both the spine and heel have been rounded off and