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biryani-style rice
this mix makes an awesome pie mix or a great dessert spread for brownies and cakes
No added Salt or Preservatives
Try it in rice bowls
Sicilian CousCous with Vegetables Balsamic Vinegar biryani-style riceMade popular in the Western zone of the island, this is the perfect combination of chopped vegetables, onion and garlic. Dive into the flavor ocean with Sicilian couscous, a quick and simple recipe! Preparation: Bring 2 and 1 2 cups (0. 6 Liter) water to a boil with two tablespoons of extra virgin oil. Then, add couscous, cover, turn off the heat and let rest for 9 minutes. Useful tips: add 1 2 tsp vinegar and serve with 4 oz (100g) fried diced
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