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The nose was attractive and aromatic – we were playfully cavorting in flower meadows
cigar smoke and booze
mixed toasted grains
silky-smooth mouthfeel like runny honey or maple syrup with fragrant wood spice and the slight tart finish of a fresh stick of rhubarb
Cask No. 135.13 Rum The nose was attractive andCask No. 135. 13 Buttery baked bananas Highland, Southern We were warmly greeted by a merry gang of cereals and soft fruits that quickly organised themselves into a selection of sweet butter pastries and apple pie topped with cinnamon. Delicious fruit trifle and baked banana with melted milk chocolate brought gentle waves that dipped into green malt, digestive biscuits and geranium flowers. However it was vivid coconut husk that persisted throughout.