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Rations of the German Wehrmacht (Armed Forces) in WWII by Jim Pool, Thomas Bock recipe bookletsTable of Contents Collector Bookstore Notes: This large, hardbound 304 page book is an exhaustive reference on soldiers rations distributed by the German armed forces in World War Two. Publishers Description This book is the definitive reference on the topic. Lavishly illustrated with over 600 photographs and over 200 charts, wartime advertisements and other educational aids, it represents the most accurate and detailed look at the rations provided to
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