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comes The Botanist – a gin of layered complexity
custard and dried fruits followed by a rich and think palate with vanilla and caramel with subtle hints of coffee beans and soft oak
Marc is the residue left over from winemaking after pressing
velvety tannins and soft oak
Galliano Vanilla Liqueur 350mL whisky comes The Botanist – aVery smooth liqueur with a huge hit of vanilla that runs from start to finish. One of the best ways to enjoy Galliano Vanilla is in the old classic, Harvey Wallbanger.
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