Yu Kurosaki - SG2 Hammered "Senko Ei" Gyuto Knife 240mm with rosewood handle red ferrule While Gyuto or Santoku knives

While Gyuto or Santoku knives work for cutting hard and big vegetables

Weight: 8g

Use & Precaution This #8000 grit is a fine polishing stone

Why Togipita

Yu Kurosaki - SG2 Hammered "Senko Ei" Gyuto Knife 240mm with rosewood handle red ferrule While Gyuto or Santoku knivesSpecifications: Knife Type: GyutoSteel Type: SG2 Core,Stainless Tsuchime CladBlade Hardness: HRC 62 63Blade Type: Double bevelBlade Length: 240mmFull Length: 405mmBlade Height (Heel): 56mmSpine Thickness(Mid): 2mmHandle: Octagonal Rosewood handle red ferruleHandle Length: 133mmWeight: 184g Type of knife: Gyuto Chef knife is the ultimate all purpose knife for use in your home and commercial kitchens. It can be used for cutting, chopping, slicing,