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dark cherry liqueur chocolates
Fresh notes of eucalyptus and orange blossom retained a fine vibrancy while on the palate came ginger cake and cinnamon butter on hot cross buns served with a tall glass of vintage champagne
sponge cake and dolly mixtures
Date distilled: August 1997
Springtime in the Speyside 31 years and above dark cherry liqueur chocolatesOur Springtime in the Speyside bundle unites three casks that will provide an electrifying sensory adventure! Cask No. 71. 89 Curious but congenial offers zesty citrus and tropical fruit flavours whilst the 1st fill ex bourbon cask imparts a hearty measure of oaky goodness. Citrus returns on the finish combined with chocolate and spice for a spectacular opening dram. Cask No. 41. 149 In an old bodega will win you over with aromas and flavours of dark