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Armato Semi-Dried Cherry Tomatoes / Pomodori Ciliegino 300g pasta Through this magazine

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Through this magazine

and delight in reaching out to people through their mischievous imagery in the cards

Named an Exceptional Panettone in The New Yorker

It’s made by Acetaia Leonardi—which

Armato Semi-Dried Cherry Tomatoes / Pomodori Ciliegino 300g pasta Through this magazineSweet cherry tomatoes are harvested at the height of summer then given the Armato treatment semi sundried and packed in olive oil, these bite sized treats are bursting with flavor. They make for a sweet, delicious addition to flatbreads, pizzas, and salads; a revelation. The Armato family has been involved in the olive trade and the production of olive oil for multiple generations. It was over three decades ago in 1982 that we were first introduced to

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