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The French oak maturation provides subtle savoury
all made from the finest local ingredients
Taylors produce a surprise packet of a Pinot Noir at a very attractive price
making for a very clean and drinkable white
Vasse Felix Tom Cullity Margaret River Cabernet Malbec 2020 sparkling white The French oak maturation providesAll blocks were destemmed only without crushing. Natural Ferment. The Petit Verdot, Malbec and 54% Cabernet Sauvignon (making up 54%) open fermented, hand plunged & pressed dry. The remaining 46% of the Cabernet & Malbec were static fermented, gently pumped over through a splash tub. Left on skins for up to 34 days. The small sections were basket pressed to fine French oak and matured for only 16 months. A complex nose of light red berry jam notes