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To Serve: It's best to allow the dressing to sit for at least 2 hours, but ideally for 4-6 hours in the refrigerator to allow the flavors to develop.You can serve it right away, but the flavor won't be quite as robust.

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13 14 Serve up this delicious side for an amazing holiday dinner :) 15 16 Recipe 17 5-Ingredient Slow Cooker Dressing - Easy Stuffing Recipe for Crockpot, Oven-Baked, & Freezer 18 Ingredients 19 Instructions 20 Slow Cooker 21 Oven Baked 22 Freezer 23 Notes Before we go any farther, let's get the legal stuff out of the waythis post may contain affiliate links

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