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The Red Wine Jus takes our in-house Chef 3 days to make using grass-fed marrow bones
Great centrepiece display
baked or grilled bananas
restaurant and cooking school created in tribute to the gastronomic traditions of Emilia-Romagna and the clean and responsible provenance of our local organic ingredients
Eggplant Mild | Chuck Hughes Turkey The Red Wine Jus takesPerfect addition to any antipasto platter, or use as a topping on sandwiches, burgers, and pizzas. 375 ML Vegan Gluten Free Kosher Ingredients: Eggplant Canola oil Roasted peppers Vinegar Salt Spices Minced dehydrated garlic Citric acid Calcium chloride Sulphites.
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