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There are some handwritten recipe notes in ink on the last index page
Union Oyster House Cookbook captures the recipes and history from America's oldest restaurant
Description: With a bounty of foods and scenic photographs that reveal the subtle and dramatic changes the seasons bring
Suzanne Huntley has gathered a harvest of recipes guaranteed to make any celebration a gustatory delight
Art Culinaire Magazine 28 Cookbook There are some handwritten recipeArt Culinaire Magazine No. 28 Cookbook is a stunning publication. This is a hardcover magazine with gourmet recipes and culinary articles. This 28th issue has features on Flavorful Florda, Bar be cue, Salmon, and Kugelhopf. Format: Hardcover, 80 pages Copyright: 1993 Publisher: Culinaire, Inc. Author: Art Culinaire Description: This is the 28th issue of Art Culinaire Magazine. Condition: Good condition.