Mazzetti Balsamic Vinegar of Modena Pasta Made with a splish of

Made with a splish of redcurrant juice for a pleasing tang

One packet will make 1 large spiral tart

Can be served warm or cold

then weigh the turkey

Mazzetti Balsamic Vinegar of Modena Pasta Made with a splish ofMazzetti's Black Label contains the most precious liquid in the Signature series. With the benefit of 3 years gently aging in our small wooden barrels, it is rich and velvety with a full bodied finish. You can smell and taste the complex flavours with wood notes from the barrels and gentle sweetness from the highest levels of gently cooked grape must. This Mazzetti family favourite is perfect for finishing off a dish. Try it on ice cream, parmesan