Vicario Artichoke Liqueur w and banana

and banana

elegant and dry

Produced by Casa D'Aristi in Mexico's Yucatan Peninsula — one of the most innovative and historically rooted spirits producers in the region — Huana is created from the careful fermentation of guanabana fruit pollinated by the ancient stingless bees of the Maya

complex and root-driven palate

Vicario Artichoke Liqueur w and bananaVicario Artichoke Liqueur is one of the most genuinely unusual and intellectually fascinating bottles in the entire lineup an amaro style liqueur that takes one of the kitchen's most beloved vegetables and transforms it into something you never imagined you'd want to sip. Estate grown and hand harvested artichoke leaves from the Vicario family farm in Cortona, Italy are aged in oak and finished in South Carolina with no caramelized sugar, no color