Secrets of the Southern Table: A Food Lover's Tour of the Global South Jewish and Georgia

and Georgia

Foie Gras Mousseline

Hill (who provides iconic photographs of Lewis)

7 million to fund and support our Mission

Secrets of the Southern Table: A Food Lover's Tour of the Global South Jewish and GeorgiaIn Secrets of the Southern Table, award winning chef and cookbook author Virginia Willis takes you on a tour of today's South region rich in history and cultural diversity. With her signature charm and wit, Virginia shares many well known Southern recipes like Pimento Cheese Tomato Herb Pie and "Cathead" Biscuits, but also some surprising revelations drawn from the area's many global influences, like Catfish Tacos with Avocado Crema, Mississippi Style