Miyabi 5000FC-D Damascus Steel Sujihiki Knife 240mm healthy snack rough skin (tail)

rough skin (tail)

is extracted by pumping underground water from the Okinawan island of Miyakojima and has high mineral contents and a powdery texture

dried sardines from Nagasaki

especially in Hiroshima

Miyabi 5000FC-D Damascus Steel Sujihiki Knife 240mm healthy snack rough skin (tail)The MIYABI series is owned by a globally known kitchenware brand Zwilling J. A. Henckels. When Japanese traditional swordsmanship and German state of art technology combine, these bring about the creation of high quality kitchen knives. This is the Damascus steel sujihiki knife. Sujihiki knife, which is literally translated as grain slicer, is a Japanese carving knife. Its long and thin blade makes it perfect for removing tendons from gristly meat. If