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This ham is made from the meat of pigs from the province of Teruel in Aragon
Whole piece with an approximate weight of 500-600g
porky aroma
and then cured in Badajoz for over three years
Senorio Acorn-Fed Iberico Ham Box cured-meats-chorizo-cooking This ham is made fromAn iconic show stopping centrepiece for parties and festive tables. Enjoy Spain's quintessential cured ham, with intensely savoury, nutty sweetness, lingering flavour and truffle notes. Pro or Premium? You decide. Choose between a professional level plastic stand (Pro) or the premium beechwood stand (Premium). Both kits also include a carving knife and a QR to a ham carving tutorial. Find out more about Spanish Ham and how to carve at our Ham School.